Gastronomic France

A Feast for the Senses

Lyon – Bordeaux – Dijon

Embark on a journey where every stop is a celebration of French flavor. Begin in Lyon, the capital of gastronomy, where bustling markets overflow with produce and cozy bouchons serve hearty classics. Take part in a private cooking class and dine in Michelin-starred restaurants. Continue to Bordeaux, land of world-famous vineyards. Visit châteaux in the Médoc and Saint-Émilion, taste vintages with expert sommeliers, and stroll elegant squares in the riverside city. Stay in luxurious hotels that pair heritage with refinement. Conclude in Dijon, the heart of Burgundy, where wines, mustards, and rich traditions converge. Walk cobbled lanes, explore vineyards along the Route des Grands Crus, and savor regional dishes. Every moment is paired with France’s finest culinary artistry. This itinerary is designed for travelers who see dining not just as a pleasure, but as a way to know a country deeply.

 

Lyon – Culinary Capital

Explore markets and traditional bouchons with your guide. Join a cooking class and savor Michelin-starred dining. Begin in Lyon, known as the gastronomic heart of France. Stroll markets with your guide, tasting cheeses, charcuterie, and local specialties. Dine in traditional bouchons or Michelin-starred restaurants, and take a cooking class with a local chef. The city’s Renaissance old town and Roman amphitheater add cultural depth to its culinary fame. Luxury boutique hotels ensure a central, comfortable base.

 

Bordeaux – Wines of the Médoc

Visit prestigious châteaux for tastings in Médoc and Saint-Émilion. Stay in luxury hotels in Bordeaux’s elegant center. Continue to Bordeaux, a city of grand boulevards and elegant squares. Venture into the vineyards of Médoc and Saint-Émilion for private tastings in prestigious châteaux. Explore the Cité du Vin museum and stroll the revitalized riverfront with its mix of modern architecture and historic charm. Evenings are spent enjoying riverside dining, paired with world-class Bordeaux wines. Stay in refined hotels that blend tradition with contemporary design.

Dijon – Burgundy’s Heritage (2 nights)

Walk medieval streets and sample mustard and wines along the Route des Grands Crus. Stay in vineyard estates. End in Dijon, capital of Burgundy and gateway to the Route des Grands Crus. Wander through medieval streets, admire half-timbered houses, and visit mustard makers for tastings. Tour nearby vineyards with a sommelier, sampling Pinot Noir and Chardonnay from renowned appellations. Culinary traditions shine through hearty regional dishes enjoyed in atmospheric brasseries. Your boutique hotel offers a charming and authentic final stay.

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